Heat the oil in a small frying pan and fry the shallots for 3-4 minutes until golden add the oats and cook for 1-2 minutes. Broiled scallops with sweet lime sauce.
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Add the chilli garlic and ginger and cook until golden.
Healthy recipes for stroke patients. The recipes are designed for food texture. Braised chicken with mushrooms and pearl onions. Preheat the oven to 200oC gas mark 6.
Difficult to swallow after a stroke. Stir in the chives LoSalt lemon zest and juice of ½ lemon season with black pepper. Add the aubergine and cook for about 3 minutes.
Line a baking tray with foil. Broccoli garlic and rigatoni. Stroke Association 11 Heat 2tsp vegetable oil in a medium pan and cook the onion for 2 minutes.
Chicken salad with pineapple and balsamic vinaigrette. Chicken and asparagus tossed with penne. Regular but each recipe.
Add the cumin turmeric and garam masala and cook for another min. All the recipes in this booklet were created with adult stroke survivors in mind and follow the standards set by the International Dysphagia Diet Standardization Initiative IDDSI. Broiled white sea bass.
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